Franck Massard Huellas 2014

Winery: Franck massard
Country: Spain
Region: Priorat
Body: Full
Varietal: Carignan & blends
A blend of Cariñena and Garnacha, the Franck Massard Huellas is fermented in stainless steel with selected yeasts and matured in 500-liter oak barrels for one year. You can feel the freshness of the place and the subtleness of the nose hints at a serious and balanced wine showing good integration of the different grapes, classic slate flavors and texture that would take you to the slopes of Priorat. This is not a dense, powerful wine rather it's more elegant and subtle than most, and is quite approachable now.


 Wine Spectator
 Stephen Tanzer
 Jancis Robinson
 Antonio Galloni
 Tim Atkin
 James Halliday
 Guia Penin
 Gambero Rosso
 Wine Enthusiast
 Jeb Dunnuck

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