Made 100% from Friulano.
The Bastianich Vini Orsone Friulano is medium-bodied, with delicious aromas and flavours of mature pear and peach with a fresh mineral backbone and good acidity. Friulano is famous for its light hint of almond on the long finish and this is clearly evident in the Bastianich Vini Orsone Friulano.
The Bastianich Vini Orsone Friulano pairs well with Prosciutto di San Daniele and cured meats. Montasio and other fresh cheeses or fish based antipasti.
"It's fantastic. Dried peaches, pears and apples. Intense and very spicy. It has a bright color. Well done! It's fantastic. Beats the Chardonnay and the Sauvignon." James Suckling
"Straw yellow colour, with golden reflections. Retronasale of brushwood, sage and pear. Intense and thick, but with a lively acidity that enhances the herbs and fruity scents. Final Sapid and persistent, with a hint of minerality. A great Friulano." Vinous