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Bright ruby in colour, concentrated aromas of blackcurrants and plums are integrated with lifted floral notes. Underlying hints of savoury mushroom and toasty oak characters are present. The Saint Clair Omaka Reserve Pinot Noir is a full-bodied true expression of pinot noir with soft tannins and well balanced acidity. Blackcurrant and ripe cherry dominate the palate, supported by notes of plums and mushrooms. 100% new and used French oak lends elegance, structural support and savoury smoky notes.
Sydney International Wine Competition - Top 100 Blue-Gold medal