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Made to a traditional London Dry Style in flavour profile and dryness, this gin uses a mix of ultra traditional distilling methods allied to Martin's own iconoclastic 'take' on gin distilling. In a break with tradition, there are two separate distillations for the juniper and earthier botanicals that are later 'married' or blended with a second separate distillation of the citrus elements of bitter orange peel from Seville, lemon and lime peel. These techniques contribute to the gin's unique freshness and clarity of flavour. Citrus leads the nose, soon joined by spicy hints of coriander and cinnamon. Juniper picks up on the palate, fresh and lively. Orange notes continue, not quite as pronounced. Mouth-filling and creamy. Cinnamon returns for the long, warming finish. Spicier than some, though refreshing citrus keeps it from going overboard.
Gold - Super Premium - 2016 The Gin Masters (The Spirits Business)
Winner - World's Best Contemporary Gin - 2015 World Gin Awards
Silver - Contemporary - 2015 The Gin Masters (The Spirits Business)
Master - Super Premium - 2014 The Gin Masters (The Spirits Business)