A blend of Chardonnay and Pinot Noir
The Jansz Tasmania Premium Cuvee Brut is delicately fizzy with great depth of flavour, superb balance and plenty of complexity. Aromas of honeysuckle, honeyed apple and pear, citrus zest and fresh strawberries arise from the Chardonnay and Pinot Noir fruit. Extended time on lees during secondary fermentation adds a layer of complex aromas of toast, brioche and bitter almonds to the Jansz Tasmania Premium Cuvee Brut. The palate is balanced with delicate fruit flavours, a fine creamy texture and refreshing natural acidity. The finish is crisp and dry with lingering autumn fruit flavours.