The Il Poggione Brunello di Montalcino is of deep ruby red colour, with aromas of dark fruit, such as black cherry and blackberry, along with notes of leather, tobacco, and spices. On the palate, the Il Poggione Brunello di Montalcino is full-bodied and elegant, with a complex flavour profile that includes ripe dark fruit, earthy undertones, and a subtle hint of oak. The wine has a smooth and velvety texture, with well-balanced tannins and a long and satisfying finish.
The Il Poggione Brunello di Montalcino pairs well with rich and hearty dishes, such as roasted red meat or pasta dishes with a rich tomato sauce.