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IN. Excellent appearance.
This lot is from a private collector who bought through en-primeur. The wine has been in commercial storage since arrival. Comes in original OWC with security seal and tag. Bottle image is for illustration only and not the actual bottle inside the unopened box.
"The 2017 Ausone is without question one of the wines of the vintage. Stunning in its grandeur and presence, the 2017 possesses marvelous depth and remarkable aromatic intensity from the very first taste. Dark red and blue stone fruit, licorice, menthol, lavender and sweet spice build into the rich, flamboyant finish. The 2017 is 55% Cabernet Franc and 45% Merlot with the Franc very expressive today. The fruit saw about 30 days on the skins, including a week of cold soak. But those are mere details. The 2017 Ausone is a total stunner. That's all there is to it." - Antonio Galloni (Vinous), 98 points
"Love the perfume and pretty, transparent fruit. Purity. Raspberries. Full-bodied, extremely focused and bright with clarity and beauty. Juicy and savory. Chalk and light chocolate at the finish. Try after 2024, but gorgeous to taste already." - James Suckling, 97 points
"This is totally stunning, demonstrating depth, texture, salinity and flesh. It manages to be both austere and generous at the same time, pushing and pulling. It's a totally different conversation to many others wines this year. There was no frost effect here, although some of their other estates were fully wiped out. Harvested 23-29 September from 7.25ha planted at densities ranging between 6,500-12,600 vines per hectare. 100% new oak." - Decanter, 97 points
"From a vintage compared to 2011 and 2014 by the estate, the 2017 Chateau Ausone is a classic blend of 60% Cabernet Franc and 40% Merlot that’s from the pure limestone hillsides just outside the village of Saint-Emilion. This full-bodied, elegant, almost Burgundian beauty offers a terrific seamlessness as well as lots of ripe cassis and black cherry fruits, notes of truffle-laced earth, tobacco, and crushed stone, ultra-fine tannins, and a great finish. This is classic Ausone, with its complexity and elegance paired with plenty of richness and depth. It needs 5-7 years of bottle age and will evolve for 2-3 decades." - Jeb Dunnuck, 96 points
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