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WS
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The Achaval Ferrer Finca Altamira is a muscular red that features dark layers of blackberry, cassis and plum skin notes backed by juicy acidity. Fine-tuned, with a creamy edge and a long aftertaste of wildflowers, baking spices and mineral. Built for long term cellaring, decant the bottle for at least 30 minutes if you plan to drink it now.
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