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Produced from selected fruit grown on Stock's Hill, the grapes for this full flavoured Pirramimma Stock's Hill Shiraz was picked in early March, crushed and cool fermented. Deep red in colour, with rich purple hues, the nose shows lifted spice and pepper varietal character with a hint of sweet vanilla oak. The tannins are fine, velvety and nicely integrated to provide good balance and a long, smooth finish.
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