Luis Pato Baga Sparkling Rose NV

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VINTAGE: NV
WINERY:Luis pato
COUNTRY: Portugal
REGION: Portugal other regions
BODY:Light
Made from Baga grapes. Grown in vineyards planted on chalky-clay soils with Baga grapes. Vinified through a slight pressure, in a vacuum press to obtain a juice yield that doesn’t exceed 60%. It is followed by a fermentation in stainless steel vats. As the second fermentation occurs inside the bottle, the wine matures three to nine months on the lees before the necessary procedures to finish it, to reach the client in its best conditions.

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 Stephen Tanzer
 Burghound
 Jancis Robinson
 Antonio Galloni
 Tim Atkin
 James Halliday
 Guia Penin
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 Wine Enthusiast
 Jeb Dunnuck



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