Capture Sauvignon Blanc

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VINTAGE: 2010
WINERY:Capture
COUNTRY: United States
REGION:Sonoma
BODY: Light Medium

Ageing 5 months on lees, with weekly stirring. The Capture Sauvignon Blanc shows a fine bouquet of white currant, gooseberries and citrus with lovely hints of pink grapefruit and Key lime. The mouth-feel is fresh, crisp and fruit forward with a nice creamy structure.


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Ratings
 Wine Spectator
 Stephen Tanzer
 Burghound
 Jancis Robinson
 Robert Parker
(Wine Advocate)
 James Halliday
 Guia Penin
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