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|Region:||Ribera del Duero|
|Varietal:||Tempranillo & Blends|
A blend of Tempranillo and Albillo.
High intensity, cardinal red with intense purple hues. Where broad and intense aromas of black fruit compote, mint, cocoa and a light background of roasted and caramel tones. Very fine and complex aromas that evolve throughout the tasting. The first sensations are fresh and friendly, giving way to characterize greasiness and meaty wine. To end with a long aftertaste where we again recall the spicy aromas and caramel.
|Wine Spectator||Stephen Tanzer||Burghound||Jancis Robinson|
|James Halliday||Guia Penin||Gambero Rosso|
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